Free cooking, food and wine Kindle books for 25 Jun 18

Mushroom Recipes: Simple and Delicious Portobello Mushroom Recipes, Shiitake Mushroom Recipes, Oyster Mushroom Recipes and Mushroom Soup Recipes (mushroom … recipes, chicken and mushroom recipes)

by James Mackenzie

Simple and Delicious Portobello Mushroom Recipes, Shiitake Mushroom Recipes, Oyster Mushroom Recipes and Mushroom Soup Recipes

These recipes are truly delicious! All ingredients should be found in any local supermarket, so everything is accessible they really simple to make. Below is a look at the type of mushroom recipes you will find inside this book:

SHIITAKE MUSHROOM RECIPES
MUSHROOM RAGU AND TOAST
SHIITAKE AND TOFU PAN FRIED DUMPLINGS
QUINOA AND SHIITAKE SALAD
GARLIC MUSHROOM CHICKEN
SHIITAKE CRISPS
PORTOBELLO MUSHROOM RECIPES
STUFFED PORTOBELLO MUSHROOMS
PORTOBELLO MUSHROOM STIR FRY
PORTOBELLO CHICKEN GRAVY
PORTOBELLO STEAKS
BAKED MUSHROOM
GARLIC AND BUTTER SAUTÃ?ED PORTOBELLO MUSHROOMS
OYSTER MUSHROOM RECIPES
MUSHROOM SALAD
FRIED OYSTER MUSHROOMS
CREAMY CHICKEN, BACON AND MUSHROOM
OYSTER MUSHROOM TART
TERIYAKI OYSTER MUSHROOMS
OYSTER MUSHROOM CALAMARI
MUSHROOM SOUP RECIPES
MUSHROOM AND VEGETABLE SOUP
CREAM OF MUSHROOM SOUP
TOMATO MUSHROOM SOUP
GLUTEN FREE MUSHROOM SOUP
MUSHROOM SOUP WITH DILL
MUSHROOM, QUINOA AND KALE SOUP
ASPARAGUS, MUSHROOM AND CAULIFLOWER SOUP



Hidden Health Hacks: Truth and tricks you didn’t know (Healh Tricks Book 1)

by Vita Iurash

Recently I personally checked how necessary fats are for a beautiful look and excellent work of the whole body and most importantly – good mood. From my experience, I realized that chocolate is wrapped in foil on purpose, so that you would feel ashamed of waking up the whole family at night with a wild rustle 🙂 – because night is the time for sleep! And it is exactly about the importance of the biorhythms, what to eat to lose weight, the myths about diets and immoral and deceptive marketing moves in the food industry – with love and based on personal experience, or rather mistakes, I have written for you in my book.
I am a journalist and personally carried out the investigation and did my best to present scientific information with incomprehensible terminology as simple and clearly as possible. The advice of a doctor – my mom, a therapist with 30 years of experience – is a BONUS. This is a collection of the major lies in the food industry, facts about how the food we eat affects our body, healthy tips about the way biorhythms should work. Stop ageing too fast simply by listening to Mother Nature.
Power of knowledge – how to use nature right!



Greek Recipes – The Ultimate Recipe Guide

by Jessica Dryher

The Ultimate Greek Food Recipe Guide

Greek cuisine is distinguished by its use of fresh herbs, olives and olive oil, goat cheese and yogurt, and a extensive variety of seafood. A blend of tangy seasonings gives Greek dishes their distinct flavor. Olives, lemons, garlic and a wide variety of herbs are the main seasonings in family and time-tested recipes. We have collected the most delicious and best selling recipes from around the world. Enjoy!

Enjoy Delicious Greek Recipes Today! Scroll Up & Grab Your Copy NOW!



Sous Vide Cookbook: The Essential Sous Vide Cookbook for your Everyday Sous Vide Meals – With Over 120+ recipes (Sous Vide Cooking)

by Savannah Doss

It’s time to making restaurant quality dishes at home! Sous Vide methods are will tender and delicious dishes with precision cooking.

Sous vide cooking has finally made itself accessible to home cooks who want to bring restaurant quality to midweek meals. This book takes you through the ins and outs of sous vide theory, before introducing you to some of the best ways to take advantage of all the benefits of precision cooking.

This Sous Vide Essential Cookbook will offer everything you need to know, including:

    What, Why and How of Sous Vide Cooking, for anyone new to Sous Vide or cooking in general

    Tons of Tips & Tricks for your everyday Sous Vide Cooking

    Sous Vide Basics and Advanced Methods with FAQs and step by step guides

    Over 120 recipes Simple and delicious recipes for every occasion. From Breakfasts, soups, drinks, entrees, desserts and even salads

Forget overcooked meats, wilted vegetables, and tasteless soups. Cooking sous vide will help you to bring out the very best in your ingredients, no matter what you’re cooking. Dive into a world of culinary precision – without the need for any textbooks or training – as you prepare old and new favorites from this huge collection of exciting sous vide-adapted recipes.

Following the recipes in this book you will discover all the things you can do with your sous vide cooker, and even gain the expertise you need to use it for some of your own favorites!
It’s time to get yourself a copy today and start cooking like a 5 star chef with Sous Vide!



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